Pistachio Restaurant Da Nang – Vietnamese Cuisine, Live Cooking Experience
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Pistachio Restaurant Da Nang – Vietnamese Cuisine, Live Cooking Experience
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Reviews (24)
Love to enjoy the cooking class! 1st time to make traditional Vietnamese food(Banh xeo) and learn to make, how to eat properly! :) Kind LIZ helped me a lot to learn :D
Good food and a nice place with a great rooftop view :)
Good food and service mind.
Food take so long to get served
Enjoyed the cooking class experience. Very friendly staff. Will be back again
Comimos muy bien a buen precio, personal muy atento en todo momento.
Een hele leuke en lekkere ervaring op een rooftop met je eigen chef….
I had such a great experience here. The food was honestly delicious—everything tasted fresh, flavorful, and made with care. You can tell they really take pride in what they serve. On top of that, the people were incredibly kind and welcoming. The service felt genuine, not forced, and it made the whole experience even better. Definitely a place I’d come back to and recommend to others.
Super fast service and really easy to Yenna! 360 view, kitchen closes early so better come early. Drinks are delicious!
Fantastic rooftop bar with gorgeous views and great staff !
Excellent and very tasty food, wonderfully friendly staff.. highly recommended!
Nice relaxed environment atop hotel. Solid choices between local and international dishes. Good for people with kids too.
Tasty food with a view!
Excellent cocktails and amazing service.
Beautiful boutique hotel with excellent restaurant. Very centrally located. I had booked the live cooking class with Get your Guide and choose the stone cooked seafood. It was a beautiful arrangement and delicious. The staff was very attentive and I will book another one of theses classes. Highly recommendable.
Lovely food and a fun experience with a beautiful view. Thinh was very friendly and lovely to chat to. Food was delicious
My wife and I from Canada, wanted to try a cooking class while in Da Nang. We stayed at the hotel and participated in the farm-to-table local cooking lesson, led by the manager, Tobey, and their Chef. What an amazing experience. From the motorcycle ride to the local farm, to the upstairs kitchen. All led by great, friendly people, helping us to learn 3 great Vietnamese dishes. Highly recommended. If you're interested, don't hesitate.
We signed up for the cooking class and had a wonderful time. Toby did a fantastic job showing us the vegetable gardens and hosting us in the cooking class. The food was delicious and we learned a lot of great tips. Highly recommend!
Je me suis rendu hier dans ce restaurant en me disant que j’allais changer de stratégie et éviter les restaurant avec trop d’avis et chercher des petits restaurant sympa bien noté mais sans trop de visite. Quel déception mon pire restaurant depuis une semaine au Vietnam, seul point positif vous arrivez pour dîner dans un rooftop et encore je m’en fichez totalement je voulais juste trouver un bon restaurant vietnamien. J’ai commandé un pho classique au bœuf, la viande était tellement dur à manger, c’était du chewing-gum et de mauvaise qualité je trouve par rapport à ce que j’ai déjà mangé dans ce pays. J’ai aussi commandé deux spring roll au Tiger prawn la pareil déception ils n’avaient rien de speciaux je doute même que c’était des Tiger prawn leur taille était normal comme toute autres crevettes. J’étais le seul client 40 min d’attente pour deux plats très moyen voir pas bon, mais très cher, très déçu je ne recommande pas, je test beaucoup de restaurant et je comprends pas comment des gens peuvent noter aussi bien ce restaurant, ou alors peut être qu’ils notent le service de démonstration de cuisine?
super soirée en famille ! très convivial ! le chef explique bien. Gentil, aux petits soins, nourriture très bonne, dans un cadre magnifique sur le rooftop, avec musique d’ambiance. Je recommande.
We chose fried spring rolls and Vietnamese pancakes. The chef carefully demonstrated how to make them, and we also got hands-on and made a lot. It was very fun and delicious. I recommend everyone to come and try it.
Golden people, great service
The restaurant has a good atmosphere, the staff is enthusiastic, and as a person from the North, I find the taste quite suitable.
European-style food is very delicious, worth experiencing