Gà Tần Gia Bảo

The herbal steamed chicken shop is clean, with many sizes of chicken that are well-marinated and delicious.

2nd here in ONE day! The best and nutritious food you will find in Danang. We ordered the Ga Ta góc tư đùi hầm thuốc bắc (stewed sweet herbal chicken leg soup with mugwort) and herbal black chicken with soup and Balut soup. HIGHLY RECOMMEND FOR A NUTRITIOUS and FULFILLED MEAL!

Ordered three dishes and a bowl of Korean noodles. The three stewed dishes, toppings, and broth have nothing to do with each other; the soup goes its own way, the toppings go their own way. The noodles were blanched so hard that I had to ask the staff to blanch them a second time. I hope the restaurant will research more about Chinese-style stewed dishes to develop further.

Spacious, clean space, price is also quite cheap, braised chicken wing portion is only 35k, 2 braised duck embryo eggs are also 35k, so occasionally changing dishes is quite ok.

Gà Tần Gia Bảo – The Broth That Could Heal Your Soul" Some places serve food. Gà Tần Gia Bảo serves life support in a bowl. This isn’t just chicken soup—it’s a full-body revival, the kind of ginseng-infused, umami-packed elixir that makes you believe in second chances. Hungover? Tired? Questioning all your life choices? One sip of this broth and everything feels right again. The gà tần here is slow-cooked to perfection, with fall-apart chicken so tender it practically slides off the bone on its own. The broth is deep, earthy, and medicinal in the best way possible, loaded with herbal richness that lingers long after you put the spoon down. Every ingredient is working overtime—ginseng, jujube, lotus seeds—like a dream team of flavors building layer after layer of comfort. Then there’s the noodle option. A little extra bite, a little extra slurp, and suddenly you’ve unlocked another level of satisfaction. Whether you go for the classic chicken or the next-level herbal variations, every bowl is hot, steamy perfection, best enjoyed late at night when the streets are quiet, and your stomach is screaming for something real. Gà Tần Gia Bảo isn’t just food—it’s a full-blown ritual. If you’re in Đà Nẵng and you haven’t had this, you’re doing life wrong. Bring an empty stomach, bring patience because greatness takes time, and get ready for one of the best bowls of your life.

I ordered 2 portions of chicken stewed with herbs noodles and beef marrow stewed with herbs. In my personal opinion, the broth is not flavorful enough. The meat and the medicinal herbs are separate, not blending together at all. This is my first time eating herbal stew that also has bones. The price is a bit high compared to the portion size. When paying, the menu lists chicken stewed with herbs noodles at 65k, but the bill shows chicken stewed with herbs 60k + extra noodles 10k, what's that about? A can of soda is 25k. - Service staff is okay - Atmosphere is okay It's fine for a one-time experience, but I probably won't come back.

Delicious, everyone should try it

This is my first time eating here. The female staff enthusiastically advised. The restaurant has air conditioning, it's cool. The food is delicious.

Bad, objective evaluation by each criterion - Upon entering, the staff's attitude was as if they wanted to drive customers away; my wife and I ordered one dish randomly - The broth is bland even for Northerners, let alone Central people who prefer strong flavors. - Improve the flavor of the dishes to make them more savory. - I asked for two things: first, additional chili fish sauce to add, and second, more kumquat; neither was brought out. - I have raised black-boned chickens for over 30,000 VND per batch, so I can guarantee this is not black-boned chicken but H'mong chicken.

Said to make it well-done but the staff didn't do it. The jujubes are getting smaller and fewer. The price has increased too much, one portion of chicken thigh used to be 65k now up to 80k.

The restaurant serves well, clean and tidy, the food is delicious, too great, 10 points for the restaurant, remember😁

The material is okay. I ate black chicken stewed with lotus seeds; the lotus seeds were not stewed thoroughly enough. It seems the chicken was pre-stewed, then put back to stew again. Overall, it's passable.

Came for lunch, very hot and stuffy. Air conditioner not turned on

Second time eating at the restaurant, very delicious

I eat here often, so I really like it.

Next door, there's also sticky rice from Ms. Thu sold in the morning, which is delicious.

At this time, the weather is hot. The restaurant has air conditioning and fans. I told the staff why the restaurant was so hot, they didn't turn the fan for me, nor did they turn on the air conditioning. They even didn't answer me and just walked in to let another staff member serve. Extremely annoyed with the staff's attitude. There are many staff members but the service is extremely disappointing.

The food suits my taste

Although the restaurant is a bit crowded, the staff are still very enthusiastic in advising customers.

The food is very delicious, the most notable point is that the restaurant staff are very enthusiastic and lovely.

Delicious food, enthusiastic staff, spacious and airy restaurant. Anyone coming to Da Nang must definitely try it.

The other day I stopped by to try it because I saw a post on TikTok. The food was quite okay, especially a female staff member was very enthusiastic. However, when paying, I had to wait quite a long time.

Food is okay, staff are enthusiastic and lovely. I will visit next time.

T1: I think they should retrain the staff, customer service, each person has their own job. I came in and no one greeted or asked anything even though there were quite a lot of staff. T2: The food is average, nothing special. In conclusion, the staff at this restaurant are still very poor. They need to have a manager.